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Kaliningrad
restaurant review
restaurant review
Where to eat in the centre of Kaliningrad?
“Seasons”
“Seasons”
Looking for somewhere tasty to eat in the centre of Kaliningrad?
Want to dive into a sea of gastronomic delight?
Want to dive into a sea of gastronomic delight?
The restaurant “Seasons” on Mira Avenue delighted us with unique dishes made from local ingredients. This restaurant in the historic centre of the city will suit connoisseurs of refined cuisine who want more than just “to eat stroganina in Kaliningrad”.
It was July 2024. It was hot outside. We were looking for somewhere to hide from the sun and have a beer. Walking along Mira Avenue, we noticed a place with tall windows wide open. People were sitting at tables practically on the street, yet in the cool shade of an old German house.
It was July 2024. It was hot outside. We were looking for somewhere to hide from the sun and have a beer. Walking along Mira Avenue, we noticed a place with tall windows wide open. People were sitting at tables practically on the street, yet in the cool shade of an old German house.
At the entrance we were met by a friendly girl who showed us to a table by the window.
The soft, languid interior of the restaurant in natural colours definitely catches the eye. Here and there the exposed red German brick brings back the spirit of the times. Stylish, soft, laconic.
We ordered drinks and studied the menu carefully. The creators have clearly gone to some trouble to please guests with a big choice of unusual dishes.
For those looking for where to eat fish in Kaliningrad, the seafood dishes include:
The soft, languid interior of the restaurant in natural colours definitely catches the eye. Here and there the exposed red German brick brings back the spirit of the times. Stylish, soft, laconic.
We ordered drinks and studied the menu carefully. The creators have clearly gone to some trouble to please guests with a big choice of unusual dishes.
For those looking for where to eat fish in Kaliningrad, the seafood dishes include:
- Wild salmon tataki
- Sugudai (made from Vishtynets whitefish)
- Vinaigrette with Kamchatka crab
- Murmansk salmon crudo
- Sakhalin scallop
- Forshmak of Baltic herring
- Red caviar / black caviar
- Baltic eel (if you have been wondering where to eat eel in Kaliningrad)
- Creamy fish soup (ukha)
- Curonian pike-perch
- Cod fillet
- Vishtynets whitefish
For those looking for where to eat meat in Kaliningrad, the choice is a little smaller but just as original:
- Venison carpaccio
- Beef tartare
- Poultry liver parfait
- Homemade salo (cured pork fat)
- Borscht with marbled beef
- Chicken fillet
- Beef fillet
- Butcher’s steak
- Roe deer
The bar menu certainly pleased us with a big choice of drinks from different countries. We wanted to try everything, but alas, it was only the middle of the working week, and we had to limit ourselves to wheat beer and plain apple juice. Why plain? Because freshly squeezed juices are served only at breakfast — a small but real disappointment for me.
So a meal in the centre of Kaliningrad plus beer at the restaurant “Seasons” for two came to a little over 2,000 ₽. Expensive and tasteful ;)
So a meal in the centre of Kaliningrad plus beer at the restaurant “Seasons” for two came to a little over 2,000 ₽. Expensive and tasteful ;)
Restaurant contacts
“Seasons”
“Seasons”
Kaliningrad, Mira Ave., 74
+74012770203
+74012770203
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